Syawal Macaroni

Prep
Time
15 min
Cook
Time
40 min
Ingredients
2tbs Buttercup
2tbs Aniseed Powder
2tbs Ground Cumin Powder
Ginger (Chopped)
2tbs Meat Curry Powder
½ Glass of Water
250gm Minced Meat
100gm Fried Onions
375gm Macaroni (Boiled)
3 boxes of Coconut milk
5 Eggs
Parsley and Spring Onions (Chopped)
1 cup Mix Vegetables
2tbs Flour
Salt and other Condiments
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Decoration
Red Chili (Chopped)
Spring Onion
Parsley
Method
1. Sauté the ginger, add the curry powder and some water.
2. Cook it until it’s done, and add in the minced meat
3. Add the rest of the ingredients and mix it well.
4. Spread some butter into the mold and pour the mix into it. Bake it at 190°C for 30 minutes.
5. Decorate it and it’s ready to be served.