Fried Prawns with Love

Prep
Time
60 min
Cook
Time
25 min
Ingredients
500g Medium prawns (slit at the back and marinated with garlic for 30 mins)
4 cloves Garlic
3 tbsp Buttercup
½ inch Ginger (sliced thin)
2 bulbs Onions (cut into rings)
4 tbsp Calamansi juice
3 Lemongras (sliced thin)
2 Tomatoes (diced)
2 Red chillies (sliced diagonally)
3 Bird’s eye chillies (sliced thin)
Salt
Sugar
Flavour enhancer (optional)
Method
1. Heat Buttercup in a pan and sauté the ginger until its aroma rises.
2. Put in the prawns, tomatoes, red chillies, bird’s eye chillies, onions, lemongrass, salt, sugar and flavour enhancer.
3. Finally, add in calamnsi juice.
4. Once all flavours have combined, it’s ready to be served.